Canapes

Anchovies with olive mince
Roquefort tartlet with walnuts
Cod tear

Nests

Pepper with cod
Asparagus with prawns

Pinchitos

Cherry tomato with mozarella cheese pearls
York ham roll filled with sprouts of soy, cucumber, blueberries and spicy mayonnaise
Anchovy brochettes with olives and onions
Classic Spanish tortilla or spinach
Chistorrita in bread pays
Vinaigrette octopus teaspoon
Vol au vent de gulas del norte with prawns

Sausages

Galician Lacon
Cured cheese
Iberian Ham
Lomo Iberico

Fried

Craft croquettes of ham and sin
Goat and raspberry cheese pump
Cod branded pump
Dates with bacon
Scallop and shrimp donut
Orange duck sandwich

Brochettes

Chicken with honey mustard and caramelized onions
Monkfish with prawns
Sirloin marinated Pedro Ximénez
Quail with dried apricots

Cupcakes
Fruit skewers

Drinks

Cava, red and white wines, beer with and without alcohol, soft drinks, orange juice and tomato

PRICE PER PERSON 57.00 € + 10% VAT.

Observations:
1) The price of the Menu (Minimum 50 people) includes the organization and execution of the event, waiters, drinks, kitchenware, glassware.
The Cocktail lasts 2 hours.