Nocedal

Rioja
Restaurante La Casa Valencia
Restaurante La Casa Valencia

Hummock

Rioja
The origin of Montecillo is found in Fuenmayor, one of the villages with the greatest viticultural tradition of the Rioja Alta. Surrounded by vineyards and very close to the waters of a serene and benefactory river, the majestic Ebro, the surroundings of Fuenmayor are framed by hillocks of flat summit and, beyond, by the distinctive rocky mass of the Sierra de Cantabria.
Made from grapes of the Tempranillo variety (100%) from selected vineyards of the Rioja Alta.
Restaurante La Casa Valencia
Restaurante La Casa Valencia
Sangria is an alcoholic and refreshing drink typical of Spain. It usually consists of wine, chopped fruit, a sweetener and some liquor
On the nose it is an intense, elegant wine, with ripe fruit, notes of undergrowth and where its aromas of spicy, cream and vanilla from its barrel aging stand out.
Restaurante La Casa Valencia
Restaurante La Casa Valencia

Cune

Rioja
The Wine Company of the North of Spain (CVNE) is a family winery that was founded in 1879 in the Rioja town of Haro, in the area called Rioja Alta within the classification of Rioja Qualified Denomination of Origin.

Beronia

Rioja
Made with grapes from own vineyards over 70 years. It offers a deep cherry color with a high layer, bright and with blue flashes. The nose highlights an explosion of black fruit aromas, with spicy and subtle menthol touches.
Restaurante La Casa Valencia
Restaurante La Casa Valencia
Bodegas Valoria, founded in 1860 by the Pérez Foncea family in Fuenmayor (La Rioja), is one of the oldest wineries of the Community's Designation of Origin.

Abadía Retuerta

Ribera del Duero
It is our best known wine worldwide. Produced from the selection of the best grapes from each of our payments, it combines the richness of Tempranillo, the intensity of Syrah and the elegance of Cabernet Sauvignon. Dark red, clean nose, complex and fresh, at the beginning it has an intense fruity touch, mainly red fruits. Aged between 16 and 22 months in French and American oak barrels, the wood provides notes of cedar, and roasting. The entrance in the mouth is friendly but firm. Tasty.
Restaurante La Casa Valencia
Restaurante La Casa Valencia

Arzuaga

Ribera del Duero
In an environment of living nature, the ARZUAGA HOTEL stands solemnly, within the BODEGAS ARZUAGA-NAVARRO. A place where you can enjoy a world around wine. Where calm reigns the warm comfort of our rooms that will make your rest be restful and pleasant.

Fishery

Ribera del Duero
Although the beginnings were not easy, in the 70s of the last century, time ended up giving the reason to the determination and tenacity of the young Alejandro Fernández. After more than 10 years of hard work, that small stone wine press of the 16th century was the germ of one of the most prestigious wineries in Spain. At present, the results of such great effort are appreciated all over the world.
Restaurante La Casa Valencia
Restaurante La Casa Valencia

Protos

Ribera del Duero
Bodegas Protos produces Ribera del Duero and Rueda wines. The first brand of the Ribera. The quality of our wines is above all.

Viña Albali

The Stain
Felix Solis wanted to create a wine that captured the pleasure and optimistic lifestyle of the Spaniards. He named it Viña Albali, in honor of a star of the Aquarian constellation.
Restaurante La Casa Valencia
Restaurante La Casa Valencia

Cadozos

Castilla León
PREPARED FROM GRAPE INK AND PINOT NOIR, FROM A LONG AND CAREFUL MACERATION. AGING IN FRENCH OAK BARRELS FROM 8 TO 12 MONTHS. 48 MONTHS IN BOTTLE.